Emerald Coast Non-profit Organic Food Co-op

Pod A

PRODUCE LIST – POD A

Monday, May 11, 2020

We are currently accepting new co-op members. Please have anyone interested contact Marlice for more information.

marlice@emeraldcoastorganicfoodcoop.org

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If you are able to volunteer, please sign up on the calendar.

Thank you to everyone who volunteers!
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NOTE: Please remember that we make every effort to sort EQUITABLY even if we cannot sort EQUALLY.

Please remember to BRING your BAGS, BOXES, BASKETS, or CONTAINERS for collecting your produce. We will not be keeping boxes for your use in order to keep the co-op room cleaner and help prevent spreading germs.

LEAF, FLOWER, & STEM VEGETABLES

Spring Mix
Kale from Georgia
Collards from North Carolina
Broccoli
Cauliflower

FUNGI, FRUIT, & SEED VEGETABLES

Roma Tomatoes
English Cucumbers
Zucchini from Florida
** Green Beans
** Snow Peas
Globe Eggplant

BULB, TUBER, & ROOT VEGETABLES

Carrots
Easter Egg Radishes with Tops
Purple Potatoes
Sweet Vidalia Onionss

DESSERT FRUITS

Granny Smith Apples
Nectarines
Raspberries
Bananas
Cantaloupe
Valencia Oranges

(**) Items must be weighed and bagged.

To see descriptions of USDA Grades for Fruit and Vegetable please go to https://www.ams.usda.gov/grades-standards.

Posted 05/22/20

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