Emerald Coast Non-profit Organic Food Co-op

Pod A

PRODUCE LIST – POD A

Monday, March 15, 2021

We are currently accepting new co-op members. Please have anyone interested contact Marlice for more information.

marlice@emeraldcoastorganicfoodcoop.org

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If you are able to volunteer, please sign up on the calendar.

Thank you to everyone who volunteers!
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Please remember to BRING your BAGS, BOXES, BASKETS, or CONTAINERS for collecting your produce. We will not be keeping boxes for your use in order to keep the co-op room cleaner and help prevent spreading germs.

LEAF, FLOWER, & STEM VEGETABLES

Asparagus
Broccoli Crowns
**Brussels Sprouts
Celery
Collards from Lady Moon Farms
Kale from Lady Moon Farms
Red Butter (Boston) Lettuce

FUNGI, FRUIT, & SEED VEGETABLES

Avocados
Cucumbers
**English Peas
**Green Beans from Florida
Green Bell Pepper
Roma Tomatoes
Yellow Straightneck Squash

BULB, TUBER, & ROOT VEGETABLES

Carrots
Garlic
Ginger
Russet Potatoes
Yellow Onions

DESSERT FRUITS & CITRUS

Bananas
Bartlett Pears
Fuji Apples
Red Cara Cara Navel Oranges
Strawberries

(**) Items must be weighed and bagged.

To see descriptions of USDA Grades for Fruit and Vegetable please go to https://www.ams.usda.gov/grades-standards.

Posted 3/12/21

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