POD “B”
What is planned for your bin Monday, May 16, 2022
We are currently accepting new co-op members in this pod. Please have anyone interested in joining contact Marlice for more info: marlice@emerarldcoastorganicfoodcoop.org
Please remember to BRING your BAGS, BOXES, BASKETS, or CONTAINERS for collecting your produce. We will not be keeping boxes for your use in order to keep the co-op room cleaner and help prevent spreading germs.
LEAF, FLOWER, & STEM VEGETABLES
Broccolini
Celery
Globe Artichoke
Kale from Florida
Red Leaf Lettuce
Spinach
FUNGI, FRUIT, & SEED VEGETABLES
Avocados
Cluster Tomatoes
Cucumbers
Globe Eggplant
Zucchini
BULB, TUBER & ROOT VEGETABLES
Beets
Bunny Luv Carrots
Garlic
Russet Potatoes
Vidalia Onions
DESSERT FRUITS & CITRUS
Autumn Bartlett Pears
Kiwifruit
Peaches
Pink Lady Apples from Washington State
Strawberries
Valencia Oranges
(**) Items must be weighed and bagged.
* Please note, when a bin is extra full one week, it is generally because we order extras due to previous shortages or produce that arrived but was rejected due to spoilages. This does not mean that is the norm for every week. If there are any shortages in a bin in your Pod B one week, that credit will be used to purchase extra for the next Pod B pick-up.
To see descriptions of USDA Grades for Fruit and Vegetable please go to https://www.ams.usda.gov/grades-standards.
POSTED 05/12/22