POD “B”
What is planned for your bin, March 20, 2023
We are currently accepting new co-op members in this pod. Please have anyone interested in joining contact Marlice for more info: marlice@emerarldcoastorganicfoodcoop.org
Please remember to BRING your BAGS, BOXES, BASKETS, or CONTAINERS for collecting your produce. We will not be keeping boxes for your use in order to keep the co-op room cleaner and help prevent spreading germs.
LEAF, FLOWER, & STEM VEGETABLES
**Brussels Sprouts
Cilantro
Green Cabbage
Green Leaf Lettuce from Lady Moon Farms
Redbor (Purple) Kale from Lady Moon Farms
Spinach
FUNGI, FRUIT, & SEED VEGETABLES
Cucumbers
**Green Beans
Globe Eggplant
Sugar Plum Cherry Tomatoes
Yellow Squash
Zucchini
BULB, TUBER & ROOT VEGETABLES
Bunny Luv Carrots
Gold Beets with Tops
Green Onions (Scallions)
Red Jumbo Onions
Red Potatoes
White Sweet Potatoes from Wild Harvest
DESSERT FRUITS & CITRUS
Bananas
Bartlett Pears
Blueberries
Jazz Apples
Valencia Oranges from Wild Harvest
(**) Items must be weighed and bagged.
* Please note, when a bin is extra full one week, it is generally because we order extras due to previous shortages or produce that arrived but was rejected due to spoilages. This does not mean that is the norm for every week. If there are any shortages in a bin in your Pod B one week, that credit will be used to purchase extra for the next Pod B pick-up.
To see descriptions of USDA Grades for Fruit and Vegetable please go to https://www.ams.usda.gov/grades-standards.
POSTED 3/16/23